Made Simple Recipes - Every Recipe including:

4 pounds Beef chuck or blade roast
1 md Onion chopped
1 teaspoon Seasoned salt
1 teaspoon Seasoned pepper
3/4 cup Water

1. Brown roast. Place in crockpot. Salt and pepper. Cook roast in
   crockpot for 7 to 9 hours on low.
2. Simmer about a cup of water in the skillet you browned the roast in and stir to get all the brown bits in the skillet mixed in. Save for gravy.